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Judul: Aksesibilitas Pangan Rumahtangga di Desa Manuweri Kecamatan Babar Timur Kabupaten Maluku Barat Daya
Penulis: Rani N. Emtamoile, A. M. Sahusilawane & R. Kaplale  || email: info@mx.unpatti.ac.id
Jurnal: Agrilan Vol. 4 no. 3 - hal. 71-83 Tahun 2016  [ Pertanian ]
Keywords:  Accessibility, food, farmer household
Abstract: The objective of this study was to determine household food accessibility of farmers in Manuweri village. Data collected was primary and secondary data. Research method used survey and field observation. Questionnaire was developed for interviewing respondent that was determined by using simple random sampling. Total samples chosen were 30 farmer households out of 110 population. Then, data was analysed by using descriptive statistics and qualitative analysis. Research results showed that household food accessibility was obtained in three ways, namely, direct access, indirect access, and social access. Of these three ways, most households practiced direct access. All respondents used land to cultivate crops, so that households were easier to address and fulfill their own food needs.
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